Traditional Foods
•Rugelach
•Posted By: Staff
Makes:80
Ingredients: Dough: 1 Package of active
•Posted By: Staff
Makes:80
Ingredients: Dough: 1 Package of active
•dry yeast 2 Tablespoons sugar 1/2 Cup of
•warm water (105°- 115°F.) 3 Cups of
•all-purpose flour 1/2 Teaspoon salt 3 Large egg yolks
•1/2 Cup of heavy or whipping cream 1 Teaspoon
vanilla
• extract 1 Cup
butter or margarine, softened Walnut
•filling: 2 Large egg whites 1 3/4 Cups of toasted
walnuts,
• chopped fine
3/4 Cup of sugar 1/8 Teaspoon of salt
•PLUS: 3/4 Cup of sugar 3 Tablespoons of cinnamon
