•
1)
Mushroom soup with zaprashka; this is often replaced with Sauerkraut soup
•2) Lenten bread
("pagach")
3)
Grated garlic
4)
Bowl of honey
5)
Baked cod
6) Fresh
Apricots, Oranges, Figs and Dates
7)Nuts
• 8) Kidney beans (slow cooked all day) seasoned with shredded potatoes, lots of garlic, salt and
pepper to taste
9)
Peas
10)
Parsley Potatoes (boiled new potatoes with chopped parsley and margarine)
11) Bobal'ki (small biscuits combined
with sauerkraut or poppyseed with
honey)
12) Red
Wine
•